Start Time:
10/29/2024 2:00:00 PM
End Time:
10/29/2024 2:20:00 PM
About this session:
Food at work is a powerful perk. In fact, employees rank it as *the* #1 perk, and 86% of employers say free food encourages employees to come into the workplace.
And the benefits of employer-provided food don’t end there. Alongside increased attendance, companies are seeing how the simple act of providing food at the office helps to enhance employee engagement, foster collaboration, drive productivity, and raise employee satisfaction.
ezCater, the nationwide leader in food for work, has data that shows how a food program can create a better workplace experience. If you’re focused on space optimization and employee engagement, join this session to learn just how powerful food can be—to get employees into the workplace, get them engaged, and drive business results.
In this session you will learn:
- Why employees rank food as the #1 perk above working remote
- How to implement a custom food program for different workplaces, cultures, and budgets
- How food as a work perk impacts retention, employee satisfaction and corporate culture
Session ID:
TP.P11
Room Number:
Product Zone 1
Audience:
All
CEU:
0